Recipe Archives

Vegan Pot de Crème! No-bake chocolate custard

Pot de Crème au Chocolat was one of my favorite desserts to order at restaurants, and now I love making this dairy free version

Chocolate pot de crème was one of my favorite desserts to order at restaurants before I went dairy free.
It had never occurred to me that I could make this dessert at home with the ingredients of my choice until a few months ago when a friend mentioned how easy it is to make.

Sautéed Butternut Squash with Swiss Chard and Harissa Sauce

Sauteed butternut squash in harissa sauce. The spicy, tangy elements pair well with creamy canary beans. One skillet dinner

Spicy, smoky, & tangy, harissa sauce pairs well with the slightly sweet sautéed butternut squash and tender swiss chard.

Making Oatmeal in a Crockpot: Simple, Easy and a Sure Fire Favorite

Making oatmeal in a crockpot with old fashioned oats saves time in the morning

Cooking oatmeal in a slow cooker is the easy button for a warm and healthy breakfast your whole family can enjoy.

Lemon Tahini Garlic Dressing

Lemon tahini garlic dressing is perfect for green salads, whole-grain salads, or over roasted vegetables

Harissa Hash & Eggs: Potatoes for Breakfast

Ingredients for harissa on potatoes for breakfast

When thinking of what to eat for breakfast that is healthy, eggs potatoes for breakfast probably spring to mind. The ingredients for this recipe are mostly staples you will have on hand, and all fall under the “EAT MORE” frequently category. That’s setting the tone for a great start to your day.